For restaurants
Put your kitchen on every table in Kohima.
List your menu, receive orders on a desktop dashboard built for busy counters, and let our riders handle the hills.
Restaurant tools
Run the counter from one screen.
Live order board
Accept, prepare, mark ready. Every order moves through clear stages.
Menu manager
Add dishes, photos, prices, veg tags and availability in seconds.
Analytics
Revenue trends, top items, prep times and ratings, updated daily.
Simple verification
FSSAI licence and ownership document. Approved partners get listed.
Customer chat
Clarify an order or confirm a substitution directly with the customer.
Delivery handled
Our verified riders pick up and deliver. You focus on the food.
We went from two phone lines ringing all evening to a single screen. Orders are cleaner and nothing gets lost.
The analytics showed us Friday nights were our real peak. We staffed for it and revenue followed.
Bring your menu online.
Create a restaurant account, upload two documents, and start receiving orders.